STATEWIDE NEWSLETTER

Party time; Pigs and Power; Skating for Future; My Fave Sandwich

Plus news from around the state that invented the Reuben. (That’s Nebraska, back off New Yorkers.)

I look at the photo above and it still gives me feels. That’s me, last fall, up on stage with three fellow UNL journalism grads now at CNN, the Online News Association and the New York Times. We chatted in front of a sold-out crowd in a barn outside Bennington, ate good food, drank journalism-themed cocktails. Together, 350 Nebraskans mingled, celebrated the importance of our state and its journalism, cheered on this scrappy little startup nonprofit newsroom called the Flatwater Free Press.

It felt like a trippy pep rally, a dream come true, the best journalism party I’ve ever attended.

Now we’re doing it again, and you’re invited. This time we’re partying in a train station to raise money for Nebraska nonprofit news. And we’re bringing along some friends from a magazine you may have heard of, The Atlantic.

The 2nd annual Flatwater Festival — code name, FlatFest — will be held Oct. 23 in Lincoln’s historic downtown train station. We’ll announce the star speakers soon. Learn more and buy your tickets here.

My advice: Grab ‘em quick. They went on sale Wednesday, and we’ve already sold a bunch.

That evening event follows a free daytime event we’re co-hosting with the aforementioned No. 1 news magazine in America. State of Our Union, to be held on UNL’s campus, will convene local leaders, FFP journalists, Atlantic journalists and all manner of experts to discuss our state’s and country’s pressing issues, challenges and opportunities. Care about the state of our union? You should come, and then party with Flatwater after. You can learn more and register for both events right here.

Pigs and power: This week capped the end of our four-part series focused on Nebraska Gov. Jim Pillen and the company he founded and grew into the biggest hog empire in Nebraska.

This week’s story, by FFP senior reporter Yanqi Xu and Investigate Midwest senior reporter Sky Chadde, posed and strove to answer some important questions from multiple points of view.

What happens when a Pillen Family Farms hog operation comes to your town? How many jobs does it create? How does it economically benefit the town? And at what cost?

I was pleased that the Governor’s office responded to this story, especially when compared to Pillen’s deeply dismaying reaction following one of the previous stories in this series.

But I did chortle when the governor’s spokesperson accused us of being anti-agriculture in their statement that we published in this week’s story. As the sixth-generation son of a proud Nebraska farm family, I can promise you that’s hogwash.

But, by all means, judge for yourself. Read our stories, learn about Pillen’s rise, success and impact. Here’s the summary of the series “Pigs and Power.”

Skating for the Future: That old saw about a picture telling a thousand words? Naomi Delkamiller’s first photograph in her story today does just that — and then she follows with actual words that nicely tell the story, too.

It’s the story of two young skateboarders who call themselves “The Booey Boys,” their trip to social media stardom and how they are now helping kids in Lincoln — just like The Bay, an indoor skate park and youth engagement hub in Lincoln, helped them.

I don’t know a thing about skating, and I’m not on TikTok. But I still really enjoyed the story of The Booey Boys.

My new favorite sandwich: In addition to being the editor of Flatwater Free Press, I have a second and arguably more coveted title. I am food critic Sarah Baker Hansen’s frequent dining partner, her plus one, her wingman as she’s reviewed hundreds of Omaha restaurants in the past dozen years.

Her newest review is about the buzzy downtown Omaha restaurant Memoir. And I gotta tell you, her plus one has a new favorite restaurant sandwich. It’s the Memoir dip, there’s a photo of it in SBH’s latest review, and I’m getting hungry all over again thinking about it.

Questions wanted: Some of our best story ideas come from readers, and they typically start with a burning question that just cries out for an answer. Have a question that our reporters need to look into? Complete this form or reach our newsroom at [email protected].

Sincerely,

—Matthew Hansen, Executive Editor


Here’s what we’re into this week: News from around Nebraska

Every week we like to share great Nebraska journalism, no matter who made it. Here’s what caught our eye this week: